OPEN HOUSE, TASTINGS AND HOLIDAY CLASS

FRIDAY, NOVEMBER 10TH, NOON UNTIL 5 P.M.

SATURDAY, NOVEMBER 11TH, CLASS 10 A.M. UNTIL NOON, OPEN HOUSE 2 P.M. UNTIL 4 P.M.

SUNDAY, NOVEMBER 12TH, 2 P.M. UNTIL 4 P.M.

*TASTINGS OF SNACKS AND RAW FOOD RECIPES WILL BE AVAILABLE ON EACH OF THE 3 DAYS

10% DISCOUNT ON ALL SNACK ITEMS

10% DISCOUNT ON BOOKS

20% DISCOUNT ON ALL SPECIAL ORDER APPLIANCES (VITA MIX, OMEGA JUICER, EXCALIBUR DEHYDRATOR, SPIRAL SLICER)

**THIS IS A ONCE EACH YEAR EVENT**

EVENTS:

*FRIDAY NOVEMBER 10TH - 12 P.M UNTIL 5 P.M. - TASTINGS
* 4 P.M. - DEMONSTRATION - ALMOND STUFFED DATE COOKIES

*SATURDAY, NOVEMBER 11TH -"RAW FOODS FOR THE HOLIDAYS"
CLASS - 10:00 A.M. UNTIL 12:00 P.M., $ 30.00 CLASS FEE, $ 15.00 MATERIALS FEE - TOTAL CLASS FEE - $ 45.00
ALL RAW AND ALL ORGANIC RECIPES FOR THE
CLASS INCLUDE:

STUFFING MAGIC (A SUBSTITUTE

FOR TURKEY AND STUFFING), CRANBERRY RELISH,

GREEN BEAN CASSEROLE WITH CASHEW CREAM,

SWEET POTATO SALAD, APPLE AND CRANBERRY PIE,

AND NUT NOG. Your lunch is included in this cost.

SATURDAY, NOVEMBER 11TH - 2 P.M. UNTIL 4 P.M. - TASTINGS

SUNDAY, NOVEMBER 12TH - 2 P.M. UNTIL 4 P.M. - TASTINGS
*4 P.M. -DEMONSTRATION - RAW SPICED CIDER

*******Debi Murphy will be here on Sunday from 2 p.m. until 4 p.m. as a respresentative from Arbonne International, all natural skin care products.**********

Call 744-8748 for reservations for the class by Wednesday, November 8th. Class fee is due with your registration. Given the nature of the food preparation, there can be no refunds upon cancellation of the class.
* I look forward to seeing you! Stop by and check out some of the new products and tastes of Raw Foods living! *

.....keeping Raw Food alive Sally

www.eatsofeden.blogspot.com