OVERVIEW CLASS FOR NOVEMBER 2008

WE HAVE 4 PEOPLE SIGNED UP TO ATTEND THE CLASS THIS WEEKEND. I HAVE ROOM FOR 2 MORE STUDENTS. PLEASE LET ME KNOW BY THURSDAY 11/6/08 IF YOU WOULD LIKE TO ATTEND. IF YOU HAVE A GROUP THAT WOULD LIKE TO ATTEND AN OVERVIEW CLASS, WE CAN CHOOSE A DATE TO ACCOMODATE YOU AS LONG AS YOU HAVE 4 PEOPLE IN YOUR GROUP.

RAW FOODS OVERVIEW AND RECIPE CLASS
NOVEMBER 7TH AND 8TH

“Foods that can Heal” and “ Moving into Raw Foods” Recipe class
Presented by: Sally Miller, Raw and Living Foodist

Living Foods is a philosophy that believes all enzymes, vitamins and minerals that the body needs to heal and maintain optimal health are found within the foods that we eat. Proper food preparation is the key to unlocking these life-giving and healing nutrients.

Two sessions provide an informative and fun-filled experience!

Friday 5:30 p.m. – 8:30 p.m.: Focuses on the four main foods for healing based on the “Ann Wigmore” program. We discuss blending and fermenting food and food combining.

Saturday 10:00 a.m.-3:00 p.m.: Focuses on food selection and shopping. Every day recipes will be offered and “hands on” experience preparing some of the recipes to help you get started in the Raw Foods Lifestyle.

We will learn to make dairy replacements, breakfast and lunch items and learn important information about our organic fruit and vegetable selections. We will taste the food throughout the 2 day workshop; you will not go away hungry!

This 8-hour workshop is offered in a private home in Charleston. The tuition is $150.00 plus a $ 20.00 manual fee (A total of $ 170.00). Tuition includes instructor’s time, recipes, manual, and food throughout the day. If you choose to take either the Friday or Saturday session only, the fee for each class will be $ 90.00, plus the manual fee.

Reservation and payment are due one week before the class date. Given the nature of food preparation and supplies necessary for the class, there can be no refund upon cancellation of your spot and payment must be received before the class. Equipment and book purchases are 10% off on the day of the class.

This is a unique opportunity to learn the art of preparing healing foods right here in Charleston. There is currently no other class like it in this vicinity.

Space is limited so reserve your spot now! Contact Sally Miller at eastsofeden@suddenlink.net or 304/744-8748 to coordinate your payment and location details. The mailing address is P. O. Box 11925, Charleston, WV 25339.
For more information about Raw Foods or Eats of Eden visit my Blog @ http://www.eatsofeden.com/